This medium intensity ORGANIC oil is another favourite from Bonamini.

A delightful blend of two cultivars: Frantoio and Leccino with an acidity of less than 0.3% (EU regulations for Extra Virgin Olive Oil is less than 0.8%).

It is golden in colour with hints of green. Fruity and harmonious, excellent with pasta, meat courses or on grilled or fresh vegetables.

This product is available in a 750ml dark glass bottle.

Nestled in the hills in the province of Verona since 1965, Bonamini is a family run business today headed by Giancarlo Bonamini. This zone is famous throughout the world for its wines like Recioto di Soave and of course Amarone della Valpolicella. In the highest part of these hills is where the local olives GRIGNANO, FAVAROL as well as FRANTOIO, LECCINO and MORAIOLO are cultivated. Because of the particularly challenging landscape, all of the cultivation and harvesting is done by hand thus guaranteeing the integrity of the olive quality.